Dining

	On-Course Dining
	Tiers and Terrace Restaurant Thursday Night Race Night Buffet Adults: $35.00 Children 6-12years: $12.00 Children 13-17years: $25.00 Please note that due to the refurbishment of the Henry Harrison Grandstand, dining room capacity has been reduced until late June. Patrons are advised to book early to avoid disappointment All dining packages include Sandown's famous sumptuous four-course buffet prepared by our chef Brad Lee, race-course admission, form guide and tipping sheet. Sandown caters for groups of all sizes, so get the work crew together or take the night off training and get to Sandown Park for a night out with a difference. The Tiers and Terrace restaurant overlooks the winning post and is fully enclosed, making it the perfect spot to enjoy an action-packed program. Sandown also offers the following drink packages: $60 Package: As above + beer, house wine and soft drink $80 Package: As above + beer, house wine and soft drink + basic spirits The dining room is open from 6.30pm and is open until the last race at around 10.35pm. Then, after the last greyhound has sizzled down the straight you can kick on at the award winning Sandown Greyhounds Tabaret right here on track. SUPER SUNDAY ROAST! $18 for two courses $9 for children 9-14 Bookings essential, dining room open from 12.00pm. Bookings essential, for more information, contact Sandown Greyhound Racing Club at 03 9546 9511.

	Dining Packages
	Book a group of 6 or more for dinner at Sandown Park on any Thursday and, if three dogs wearing number 6 win on the night, you'll have the entire value of your booking refunded. That's right, dinner and drinks for FREE without even having to place a bet. Understandably, the management at Sandown Park is a little nervous... Of course a few conditions apply, but you know management. Call the Sandown office on 9546 9511 for more details or to make a booking. Promotion applies to standard bookings on all racenights from January 1, 2010, excluding November and December, Group 1 final nights and Thursday nights leading directly into Public Holidays. Bookings must be prepaid by COB on the previous Thursday. Promotional refunds apply to the total dollar value of the booked commitment, based on actual racenight attendees. Credits for unused or cancelled bookings will be issued as vouchers up to a maximum of 10% of the booking value. Vic Permit Number 09/3945